Employee spotlight:
Kim Dixon
About
- Role: Director of Food Safety
- Years at the company: 13
Meet Kim Dixon, Director of Food Safety at Bolthouse Fresh Foods! With 18 years in agriculture and 13 of those with Bolthouse, Kim is passionate about helping feed the world safely and nutritiously. She began her career at Bolthouse, explored new horizons, and returned in 2021, knowing the people, culture, and community here are like family. 🌱
Kim values the company’s dedication to growth and continuous learning, feeling empowered by the support from leadership. Outside of work, you’ll find her cheering on her kids’ soccer games, traveling, and catching Zac Brown Band concerts (10 and counting!). 🎶
Excited for the future, Kim looks forward to seeing Bolthouse Fresh Foods continue to innovate in the carrot industry, setting new standards in quality and sustainability.
